Asian Menu

chilli garlic sesame / Yuzu sake butter sea salt

sea salt / seame

tofu with Japanese root vegetables and wakame

beer mustard pickles & truffle brown butter ponzu

marinated tuna, cucumber, daikon, truffle sauce

roasted goma dressing

yuzu togoroshi, sakura smoked tare

chilli yuzu butter ponzu

thinly sliced seabass, micro greens, cucumber, red papper, black pepper

thinly sliced salmon, ginger, micro greens sesame seeds, sriracha

matcha apple, hot tensu flake, wasabi avocado dressing

crispy onions, teriyaki, wasabi furikake

tomato miso and ponzu

tomato miso & chilli ponzu

black pepper teriyaki

kimchi sauce, seaweed furikake

green tea salt, Tensu broth

diakon oroshi, tensu broth

sashimni soya 12 pieces

sashimni soya 6 pieces

deep fried prawn, avocado, mayonaisse

tuna, spring onion, cucumber, spicy mayo

crab stick, eel, asparagus

avocado, cucumber, asparagus, sesame seed

tuna, pickled ginger, sushi nori

barbequed eel, sushi nori, pickled ginger

snow crab, cucumber, avocado, masago tobiko, lobster mayonnaise

deep fried king prawn, crab stick, asparagus

salmon, avocado

avocado, pickled ginger, sushi nori

salmon, pickled ginger, sushi nori

cucumber, pickled ginger, sushi nori

Uruguayan prime beef filet toasted sesame sweet soya

Kosovan prime beef filet toasted sesame sweet soya

marinated in barley, ginger, miso

Jasmine rice with grilled chicken breast, mixed with broccoli, red and green chilli, garlic, and onion.

ginger basil miso sauce, Japanese pickles

grilled on robatayaki

eryngii mushrooms, edamame & nasu dengaku

broccoli, red and green cilli, garlic, and onion.

sesame sauce, crispy shallots

truffle yuzu sauce

pan fried mixed wild mushrooms

sour cherry sorbet

yuzu sorbet and tuile

macerated berrie

selection and fruits